





Since 2004, we have been part of the Gold Coast Community, providing visitors with a taste of real Indian tradition and helping many thousands return each year.
We have won a TripAdvisor Excellence Award for the last three years in a row, thanks to our loyal customers who appreciate our quality and service.
Our menu features the family's well-guarded recipes, combined with traditional spices, and is created by Chef Atinder Pal Singh to offer guests a modern twist on traditional dishes.
In the culinary community at the local, national, and international levels, we have been recognised and honoured for our commitment to providing exceptional food in Australia.
